JAY JAMES M <br/><br/>
MODERN FOOD MICROBIOLOGY 

 - Fourth 
 - NEW DELHI  C.B.S PUBLICATION  1992 
 - 701 
<br/><br/><label>ISBN: </label>81-23904754 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food Microbiology
<br/><br/><label>Dewey Class. No.: </label>576.163