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FERMENTATION AND BIOCHEMICAL ENGINEERING HANDBOOK
Material type:
TextPublication details: SINGAPUR PEAROSN EDUCATION PUBLICATION 2005 Edition: SecondDescription: 801ISBN: 978-0815514077Subject(s): Fermentation TechDDC classification: 572.49
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Central Library I:I11 | BT | 572.49 VOG (Browse shelf(Opens below)) | Available | 035289 | |
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Central Library I:I11 | BT | 572.49 VOG (Browse shelf(Opens below)) | Available | 034487 | |
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General Library Books
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Central Library I:I11 | BT | 572.49 VOG (Browse shelf(Opens below)) | Available | 034366 | |
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General Library Books
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Central Library I:I11 | BT | 572.49 VOG (Browse shelf(Opens below)) | Available | 034367 | |
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General Library Books
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Central Library I:I11 | BT | 572.49 VOG (Browse shelf(Opens below)) | Available | 034368 |
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| 572.49 VOG FERMENTATION AND BIOCHEMICAL ENGINEERING HANDBOOK | 572.49 VOG FERMENTATION AND BIOCHEMICAL ENGINEERING HANDBOOK | 572.49 VOG FERMENTATION AND BIOCHEMICAL ENGINEERING HANDBOOK | 572.49 VOG FERMENTATION AND BIOCHEMICAL ENGINEERING HANDBOOK | 572.6 PEN PROTEOMICS | 572.6 PEN PROTEOMICS | 572.6 PEN PROTEOMICS |
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